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Je pense que la plupart des gens s'accorderont à dire que faire du mal à tout être capable de souffrir ou de ressentir la douleur est négatif. Malheureusement, nos industries alimentaire et agricole actuelles contribuent régulièrement à cette mauvaise pratique. Que peut donc faire une personne qui veut réduire la maltraitance des animaux tout en profitant de tous les bienfaits nutritionnels des aliments d'origine animale ? La réponse se trouve dans le règne des insectes.
At a first glance, nothing about Peter stands out. He’s a likeable guy, who could be your neighbor or a friend of a friend. You'd probably get along quite well with him at let's say a garden party. You would find out that he is a cook, and might even ask him a few follow-up questions that he would partially answer. But Peter is not your average chef. He cooks insects.
We are SENS Foods. We are a team of two young co-founders and a renowned chef who specializes in cooking insects. With the help of our colleagues, friends, and anyone who is excited about our vision, we want to offer the western world a new, alternative diet. A diet that is healthy, sustainable, and ethical, a big contrast to our current one.